Recipes by Diet

You can make delicious vegetarian biscuits and gravy and enjoy an old-school dish with updated ingredients. ...

Roasted squash is delicious. But you know what's even better? Roasted squash stuffed with a hearty blend of rice, pancetta, dried cranberries, and herbs. Try this as an entree on its own or as a side dish at Thanksgiving or Christmas dinner. ...

Just add chips! Our homemade chunky salsa recipe, featuring spicy peppers and fresh herbs, tastes way better than the store-bought kind. Rather than going raw, try this cooked salsa recipe with your next Mexican meal. ...

There's no meat in this vegetable lasagna, but thanks to mushrooms and four different cheeses, there's plenty of heartiness. ...

Gluten Free Chocolate Chip Cookies ...

Enjoy these plant-based meatballs for your next meatless dinner. ...

Finish this caramelized cauliflower with a rich brown butter and hazelnut pan sauce. ...

We've used a 1/4 cup of cookie dough for each of these giant, molasses-infused cookies. If you prefer smaller cookies, there's instructions for mini gluten-free ginger cookies, too. ...

These high-protein vegetarian breakfasts are delicious and pack in at least 9 grams of protein, courtesy of eggs, yogurt, beans, and nut butters. ...

Gluten-free breakfast recipes might seem hard to come by, but we've got options. Here you'll find recipes for gluten-free pancakes and more. ...

Author Mark Bittman calls this his "kitchen-sink" version of cacciatore. While he offers you specific amounts and ingredients, he says you could use just about any vegetable you have on hand ready to use up. ...

Whether you're a full-time vegetarian or simply trying to eat a little less meat, these 5-ingredient vegetarian recipes will inspire you to mix things up. ...

Labneh, a spreadable cheese made from strained yogurt, stands in for ricotta in this skillet lasagna. If you can't find labneh at your grocery store, use whipped cream cheese. ...

Sneak dried ground porcini into the biscuit mix to add concentrated mushroom flavor without sacrificing tender, fluffy texture. An assortment of fresh mushrooms also stars in a gravy that's creamy but less heavy than a traditional sausage version. ...

Our easy gluten-free peanut butter cookies only require three ingredients. ...

Enjoy naturally gluten-free desserts such as rice pudding or flourless chocolate cake. Or use our gluten-free flour mix for gluten-free baked goods. ...

With our gluten-free flour mix, it's easy to make an allergy-friendly version of your favorite cinnamon-sugar cookies. ...

These vegetarian high-protein recipes (each with 15 or more grams of protein) prove that meatless eating is tasty and nutritious. ...

Meaty portobellos stand in for beef in this vegetarian portobello pot roast that's as rich as the classic but cooks in a fraction of the time. ...

Gluten-free family meals don't have to be boring. Try our recipes for delicious dinners that are full of flavor but sans gluten. ...